Ooey Gooey Bars Recipe

 

Ingredients:

• 1 box yellow cake mix (dry, not prepared)
• 8 tablespoons (1 stick) butter, melted
• 1 egg
  

  Instructions:

  1. Preheat  Oven & Prepare Pan:
     • Preheat your  oven to 350°F (175°C).
     • Lightly grease an 8×8-inch or 9×9-inch baking dish or line it with parchment paper for easy removal.
  2. Make the Crust:
     • In a mixing bowl, combine the dry  cake mix, melted butter, and egg.
     • Stir until a thick, sticky dough forms.
  3. Press into Pan:
     • Transfer the dough to the prepared baking dish and press it evenly into the bottom using your hands or a spatula.
  4. Bake:
     • Bake for 20–25 minutes, or until the edges are golden brown and the center is set but still slightly soft.
  5. Cool & Slice:
     • Let the bars cool in the pan for at least 10–15 minutes before slicing into squares.
  6. Serve & Enjoy!
     • These bars are delicious warm or at room temperature. Serve as-is or with a scoop of ice cream for extra indulgence!