CLASSIC TOMATO SANDWICH

 

Makes 2 sandwiches

Ingredients:

• 4 slices white bread

• 1 large beefsteak  tomato, thickly sliced

• 2-4 tbsp Dukes Mayo (or to taste)

•  Kosher salt, to taste

• Freshly ground  black pepper, to taste
  

  Instructions:

  1. Prepare the tomatoes: Slice the tomato into thick rounds and set aside.

  2. Assemble the sandwiches: Spread mayonnaise evenly on all four slices of bread.

  3. Layer the tomatoes: Place the tomato slices on two of the bread slices. Season generously with salt and black pepper.

  4. Close the sandwiches: Top with the remaining bread slices, mayo-side down.

  5. Serve immediately and enjoy the fresh, simple flavors!